Our studio is located in Chatswood, NSW. The studio is run by Hideo Dekura, who is an author of Japanese cooking books and instructor of Japanese cooking. The studio allows around 10 people to learn cooking and dining in a cosy environment.
We would like to provide you with a variety of Japanese experiences through our cooking classes. We also run corporate events and provide classes on request.
Special Class
Private Cooking Class
$330 ~ ( inc GST, one person, 2 1/2 hours)
$550~ (inc GST two person, 2 1/2 hours)
Private Tutoring Class
This is for a future Japanese cooking chef . One on one, on going base. ( 2 hours, $200 + GST ~)
Group Cooking Class
(up to 12 guests)
Private Class
or
GIFT Voucher
Master Sushi (11- 3pm) $190
Sat 11 January 2020
Basic Sushi (11-2pm) $140
Sun 22 March 2020
Izakaya (11-2:30pm) $160
Sat 7 March 2020
Sat 25 April 2020
Ramen (Noodle making & Chicken Stock) $88
Sat 14 March 2020 (11-1pm)
Ramen (Noodle making & Tonkotsu Stock$88
Thurs 19 March 2020 (6-8pm)
Sun 19 April 2020 (11-1pm)
Tempura (6-8:30pm) $150
Fri 13 March 2020
Sushi for Kids (7 years old ~) $44
Tue 14 April 2020 (10-12pm)