Our studio is located in Chatswood, NSW. The studio is run by Hideo Dekura, who is an author of Japanese cooking books and instructor of Japanese cooking. The studio allows around 10 people to learn cooking and dining in a cosy environment.

 

We would like to provide you with a variety of Japanese experiences through our cooking classes. We also run corporate events and provide classes on request.

 

 

Special Class

Private  Cooking  Class

$330 ~ ( inc GST, one person, 2 1/2 hours)

$550~ (inc GST two person, 2 1/2 hours)

Private Tutoring Class

This is for a future Japanese cooking chef . One on one, on going base. ( 2 hours, $200 + GST ~)

Group  Cooking Class

(up to 12 guests)

Private Class 

or

GIFT Voucher

 

Any inquire:

dekura@bigpond.com

 

Master Sushi (11- 3pm)  $180

Sat 16 November 2019

Sat 7 December 2019

Sat 11 January 2019

Basic Sushi (11-2pm)   $140

Sun 15 December 2019

Izakaya (11-2:30pm) $160

Sat 9 November 2019

Sat 14 December 2019

Sat 18 January 2019

Ramen (Noodle making & Chicken Stock)

(11-1pm)  $77

Sun 10 November 2019

Sun 12 January 2019

Ramen (Noodle making & Tonkotsu Stock)

(6-8pm) $77

Thurs 24 October 2019

(11-1pm)

Sun 17 November 2019

Sun 8 December 2019

Tempura (6-8:30pm)   $120

Thurs 17 October 2019

Sushi for Kids (7 years old ~)   $44

Thurs 19 December 2020

Copyright 2012 © Culinary Studio Dekura

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